BOWLSHAPED SIEVE Meaning and
Definition
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A bowl-shaped sieve is a utensil or tool used in cooking and baking that is designed with a deep, rounded, bowl-like shape and a mesh or perforated bottom. This type of sieve is specifically designed to strain or sift dry ingredients, removing any lumps or impurities and ensuring a smooth, even texture.
The bowl-shaped sieve typically consists of a wide and shallow bowl with a slightly curved bottom made from stainless steel, aluminum, or plastic. It is equipped with a fine mesh or perforated surface that allows liquids or fine particles to pass through while retaining larger solids or particles on top.
This type of sieve is commonly used in culinary applications such as sifting flour, cocoa powder, powdered sugar, or any other dry ingredients that require a fine texture. It effectively aerates and breaks up clumps, ensuring an accurate measurement of ingredients and enhancing the overall quality and consistency of recipes.
Bowl-shaped sieves are available in various sizes, allowing users to choose the most suitable option based on their specific needs. Their design also often includes a handle or two opposite handles for easy maneuverability and stability while sieving.
Overall, the bowl-shaped sieve is an essential kitchen tool, providing a convenient and efficient way to strain and sift dry ingredients, helping to ensure exceptional results in cooking and baking endeavors.
Common Misspellings for BOWLSHAPED SIEVE
- bowl shaped sieeve
- vowlshaped sieve
- nowlshaped sieve
- howlshaped sieve
- gowlshaped sieve
- biwlshaped sieve
- bkwlshaped sieve
- blwlshaped sieve
- bpwlshaped sieve
- b0wlshaped sieve
- b9wlshaped sieve
- boqlshaped sieve
- boalshaped sieve
- boslshaped sieve
- boelshaped sieve
- bo3lshaped sieve
- bo2lshaped sieve
- bowkshaped sieve
- bowpshaped sieve
- bowoshaped sieve
Etymology of BOWLSHAPED SIEVE
The word "bowl-shaped sieve" is a compound term made up of two separate words: "bowl" and "sieve".
- "Bowl" comes from the Old English word "bolla", which means a round vessel or container. It has Indo-European roots and is related to similar words in other Germanic languages.
- "Sieve" comes from the Old English word "sife", which refers to a utensil with a mesh or perforated bottom used for separating solids from liquids. It ultimately traces its origins to the Proto-Germanic word "sibjǭ" and is related to similar words in other Germanic and Scandinavian languages.
When combined, "bowl-shaped sieve" describes a sieve that has the shape of a bowl. The etymology of this compound term simply combines the origins of each individual word.
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